Description
SERRANO PEÑA 2000 GRAND RESERVE HAM
DESCRIPTION
Excellent product made with ham, cured for more than 18 months.
PRESENTATIONS
Weight of pieces from 7.50 to 9.50 Kg.
Boneless hams, V-shaped
Clean boneless hams
Polished boneless ham
FINISHING
Marked with “Serrano Ham Foundation” seal that guarantees the traceability of the T.S.G. (Traditional Specialty Guaranteed) seal regulation, and with the “Land of Flavor” seal of quality.
SERRANO PEÑA RESERVE HAM
DESCRIPTION
High quality product made with hams from white pigs and a curing time between 14-16 months.
PRESENTATIONS
Weight of pieces from 7.00 to 8.50 Kg.
Boneless product presentations:
– Boneless Serrano V-shaped Reserve Ham
– Clean Boneless Serrano Reserve Ham
– Polished Boneless Serrano Reserve Ham
FINISHING
Marked with “Serrano Ham Foundation” seal that guarantees the traceability of the T.S.G. (Traditional Specialty Guaranteed) seal regulation, and with the “Land of Flavor” seal of quality.
SERRANO PEÑA SHOULDER
DESCRIPTION
Product made with cared from well fed pigs, reaching a curing time of 10-12 months.
PRESENTATIONS
Weight between 5-6 Kg.
Boneless product presentations:
– Serrano V-shaped Shoulder Centre
– Polished Serrano Shoulder Centre
IBERICO PEÑA HAM
DESCRIPTION
Certified Product with a minimum curing time of 24 months, made from fatty pigs.
PRESENTATIONS
Boneless product presentations:
– Polished Boneless Fattened Iberico Ham
– Polished Fattened Iberico Ham Block
IBERICO PEÑA SHOULDER
DESCRIPTION
Certified Product with a minimum curing time of 16 months, made from fatty pigs.
PRESENTATIONS
*Boneless product presentations:
– Polished Boneless Fattened Iberico Shoulder
– Boneless Fattened Iberico Shoulder Block
ROUNDED HAM WITHOUT HOOVES
DESCRIPTION
CURED CELLAR HAM:
Curing time between 10-12 months. Weight of the pieces between 6.50 to 8.00 Kg.
AGED CURED HAM:
Curing time 12-14 months. Weight of the pieces between 6.50 to 8.00 Kg.
PRESENTATIONS
CURED CELLAR HAM:
– Boneless Skin Cellar Ham
– Boneless V-shaped Cellar Ham
– Boneless Clean Cellar Ham
– Polished Boneless Cellar Ham
AGED CURED HAM:
– Boneless V-shaped Aged Ham
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